brassicaceae

7 photos tagged brassicaceae, from 2 members of Flickr Commons.

When were these photos taken?

6
1939
1972

 

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None of these photos are geotagged.

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Photos tagged brassicaceae:

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Recent uploads

The last upload was August 2009.

Conversations

Here’s a selection of the conversations happening on these photos:

FSA borrower? in her garden, Puerto Rico (LOC)

from The Library of Congress

  • Carlos Ortiz said:
    see how they bend over, there are 80 to 90 year ladies here that can still do that, just yesterday I saw my 80 yr old nieghbor in her backyard in that position

Exhibit of crops and vegetables at the Pie Town, New Mexico Fair. (LOC)

from The Library of Congress

  • Donovan Beeson said:
    www.smithsonianmag.com/history-archaeology/pietown.html?c... Great article with the history of Pie Town inspired by these photographs.
  • Lú_ said:
    This image has been used in a indicommons.org Best of the Library of Congress post. We're features Flickr Commons group members' choices from the LOC collections this week as part of our coverage of the first anniversary of The Commons.

    indicommons.org badge
  • abej2004 said:
    Very nice collection I wonder when these were colored?
  • Retired at last said:
    abej2004, these are original colour slides. Not coloured black and white. This one is an Eastman transparency.
  • billy_pilgrim said:
    No genetically altered vegetables there! Fresh from the earth.

[Display of home-canned food] (LOC)

from The Library of Congress

  • 78 older comments, and then…
  • wannabesnapper said:
    I wish food today came in glass cans!!
  • Laurabelle said:
    I don't have a garden to produce vegetables for canning, but I do can chicken stock or beef stock. Home canning is not as widespread as it used to be, but it's still common enough that my local large drugstore carries canning supplies.
  • Silke Gerstenkorn said:
    Great collection!!
  • tutu.smith said:
    My mom and dad used to stay up very late at night canning food from our garden. This was after a full days work. They used an old pressure cooker to seal the jars. The results were delicious.
  • Robert Rountree said:
    This looks like a normal stack of preserves from my Georgia Grand parents basement shelves in the 1950's (but they had more Peaches and watermelon)